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Grapefruit Brûlée with Quick Quinoa Granola
Recipe

10 INGREDIENTS • 7 STEPS • 30MINS

Grapefruit Brûlée with Quick Quinoa Granola

4.5
2 ratings
This Grapefruit Brûlée transforms bitter grapefruit into a rich, sweet, decadent breakfast! Topped with yogurt and Quick Quinoa Granola, it's the perfect healthy breakfast for special mornings.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This Grapefruit Brûlée transforms bitter grapefruit into a rich, sweet, decadent breakfast! Topped with yogurt and Quick Quinoa Granola, it's the perfect healthy breakfast for special mornings.
30MINS
Total Time
$2.70
Cost Per Serving
Ingredients
Servings
2
US / Metric
Quinoa
1/2 cup
Chia Seeds
1 Tbsp
Chia Seeds
Almonds
1/4 cup
Almonds, chopped
Honey
1/4 cup
Salt
1 pinch
Dried Fruits
1/4 cup
Dried Fruits, chopped
Yogurt
1/2 cup
Yogurt
Grapefruit
1
Grapefruit, halved
Brown Sugar
2 Tbsp
Brown Sugar
or White Sugar
Nutrition Per Serving
VIEW ALL
Calories
812
Fat
20.6 g
Protein
19.7 g
Carbs
143.8 g
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Grapefruit Brûlée with Quick Quinoa Granola
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Place a large pot over medium heat. Once it's hot, pour in Quinoa (1/2 cup), just enough to form a single layer. Cover with a lid and gently shake as quinoa pops, removing from heat as soon as the popping stops, just a few minutes.
step 3
Tags
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Breakfast
American
Brunch
Lunch
Snack
Healthy
Shellfish-Free
Vegetarian
Mother's Day
Summer
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