4 INGREDIENTS • 6 STEPS • 6HRS 30MINS

Plum Fruit Roll-Ups

Name: Plum Fruit Roll-Ups
Total time: PT23400.0S
Yield: 10
Ingredients: 4 cup Plum; 2 tablespoon Honey; 1 Lemon; 1/2 teaspoon Ground Cinnamon

Recipe

3.3

3 ratings

These Plum Homemade Fruit Roll-Ups have just 4 ingredients and require only a blender and an oven!

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

These Plum Homemade Fruit Roll-Ups have just 4 ingredients and require only a blender and an oven!

6HRS 30MINS

Total Time

$0.55

Cost Per Serving

Ingredients

Servings

10

us / metric

4 cups

Plums, chopped, pitted

2 Tbsp

Honey

or Sugar

1

Lemon, juiced

1 Tbsp juice per 10 servings

as needed

Sponsored

Simply Organic Cinnamon, Ground

Nutrition Per Serving

VIEW ALL

Calories

45

Fat

0.2 g

Protein

0.5 g

Carbs

11.5 g

Love This Recipe?

Add to plan

Plum Fruit Roll-Ups

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

Cooking InstructionsHide images

step 1

Place Plums (4 cups) on a baking sheet and bake at 350 degrees F (180 degrees C) for 20 minutes, or until plums are a bit soft.

step 2

Add cooked plums, Honey (2 Tbsp), juice from Lemon (1) and Simply Organic Cinnamon, Ground (as needed) to a food processor or blender and puree until smooth. Taste and add more honey as needed to suit your liking

step 3