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Huang Kitchen
Being a self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step how to guides.
http://www.huangkitchen.com/
Making Homemade Caramel Kaya is easier than you think. This Homemade Caramel Kaya is amazingly smooth and creamy, with a delicious rich caramelized taste. This aromatic coconut jam goes perfectly on toasted bread.
1HR
Total Time
$1.04
Cost Per Serving
Ingredients
Servings
10
us / metric
Nutrition Per Serving
VIEW ALL
Calories
175
Fat
7.3 g
Protein
3.0 g
Carbs
25.8 g