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Recipes
Chocolate Ganache Frosting

4 INGREDIENTS • 5 STEPS • 40MINS

Chocolate Ganache Frosting

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Transform dreamy, creamy Chocolate Ganache into a spreadable frosting! This stuff is a little slice of chocolate heaven and goes great on all types of baked goods!
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Transform dreamy, creamy Chocolate Ganache into a spreadable frosting! This stuff is a little slice of chocolate heaven and goes great on all types of baked goods!
40MINS
Total Time
$0.14
Cost Per Serving
Ingredients
Servings
12
us / metric
Semi-Sweet Baking Chocolate
2 Tbsp
Chopped Semi-Sweet Baking Chocolate
or Bittersweet Baking Chocolate
Heavy Cream
1 cup
Heavy Cream
Light Corn Syrup
2 Tbsp
Light Corn Syrup
Nutrition Per Serving
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Calories
101
Fat
9.0 g
Protein
0.1 g
Carbs
5.0 g
Love This Recipe?
Add to plan
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Chocolate Ganache Frosting
Save
author_avatar
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/

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Cooking Instructions
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Tags
American
Gluten-Free
Comfort Food
Date Night
Snack
Shellfish-Free
Dessert
Vegetarian
Quick & Easy
Valentine's Day
Spreads & Dips
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