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SideChef
Recipes
Chocolate Ganache Frosting
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4 INGREDIENTS • 5 STEPS • 40MINS

Chocolate Ganache Frosting

Transform dreamy, creamy Chocolate Ganache into a spreadable frosting! This stuff is a little slice of chocolate heaven and goes great on all types of baked goods!
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Transform dreamy, creamy Chocolate Ganache into a spreadable frosting! This stuff is a little slice of chocolate heaven and goes great on all types of baked goods!
40MINS
Total Time
$0.14
Cost Per Serving
Ingredients
Servings
12
us / metric
Semi-Sweet Baking Chocolate
2 Tbsp
Chopped Semi-Sweet Baking Chocolate
or Bittersweet Baking Chocolate
Heavy Cream
1 cup
Heavy Cream
Light Corn Syrup
2 Tbsp
Light Corn Syrup
Nutrition Per Serving
VIEW ALL
Calories
101
Fat
9.0 g
Protein
0.1 g
Carbs
5.0 g
Add to plan
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Chocolate Ganache Frosting
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author_avatar
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/

Author's Notes

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Cooking Instructions
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Tags
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American
Gluten-Free
Shellfish-Free
Vegetarian
Dessert
Quick & Easy
Spreads & Dips
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