Skip the store-bought kind and learn how to make mayonnaise right at home! A simple combination of eggs, oil, and seasonings is all you need to create a smooth, rich, and creamy sauce. It only takes 10 minutes or less to make the popular condiment.
Makes 16 servings.
MAKE IT PALEO & WHOLE30: Substitute extra virgin olive oil, sea salt, and 1 tsp mustard powder.
Nutrition Per Serving
CALORIES
173
FAT
19.1 g
PROTEIN
0.5 g
CARBS
0.2 g
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