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RECIPE
7 INGREDIENTS 8 STEPS 55min

Parmesan Crusted Chicken

4.8
8 Ratings
Editor's Choice
Parmesan Crusted Chicken is guaranteed to turn out super-moist and juicy every single time. Takes just minutes to prepare, which makes it perfect for a family weeknight meal yet it is elegant enough for your next romantic evening in.
Parmesan Crusted Chicken Recipe | SideChef
Parmesan Crusted Chicken is guaranteed to turn out super-moist and juicy every single time. Takes just minutes to prepare, which makes it perfect for a family weeknight meal yet it is elegant enough for your next romantic evening in.
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
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I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
55min
Total Time
$2.55
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 cup
Mayonnaise
1/4 cup
1/2 cup
Panko Breadcrumbs
1/2 tsp
Garlic Powder
to taste
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
412
FAT
26.0 g
PROTEIN
37.8 g
CARBS
4.6 g

Cooking Instructions

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Step 1
Take the Boneless, Skinless Chicken Breasts (4) out of your fridge and allow them to sit on your kitchen counter for about 20 minutes to bring them to room temperature before cooking. This will allow them to cook evenly.
Step 2
Preheat the oven to 450 degrees F (230 degrees C).
Step 3
Combine Mayonnaise (1/2 cup) , Parmesan Cheese (1/4 cup) , Panko Breadcrumbs (1/4 cup) and Garlic Powder (1/2 tsp) in a mixing bowl. Stir well to combine these ingredients.
Step 4
Place the chicken breast halves on a baking sheet lined with parchment paper. Season with Salt (to taste) , Ground Black Pepper (to taste) , and a dash of garlic powder.
Step 5
Divide the mayonnaise mixture between the 4 chicken breast halves. Use a spoon to spread the mixture evenly over the top of each piece of chicken breast.
Step 6
Top each chicken breast with the remaining Panko Breadcrumbs (1/4 cup) .
Step 7
Bake for 20 minutes.
Step 8
Allow the chicken to rest for about 10 minutes before serving. Serve with your favorite side dish and enjoy!

Rate & Review

4.8
8 Ratings
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Nutrition Per Serving
Calories
412
% Daily Value*
Fat
26.0 g
33%
Saturated Fat
5.0 g
25%
Trans Fat
0.0 g
--
Cholesterol
113.3 mg
38%
Carbohydrates
4.6 g
2%
Fiber
0.2 g
1%
Sugars
0.2 g
--
Protein
37.8 g
76%
Sodium
331.1 mg
14%
Vitamin D
0.0 µg
0%
Calcium
87.7 mg
7%
Iron
1.2 mg
7%
Potassium
10.0 mg
0%
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