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SideChef
Recipes
American
Strawberries and Cream Cookies

10 INGREDIENTS • 9 STEPS • 30MINS

Strawberries and Cream Cookies

Recipe

2.7

3 ratings
Eggless, bright strawberries and cream cookies made with freeze-dried strawberries and a touch of cardamom!
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Eggless, bright strawberries and cream cookies made with freeze-dried strawberries and a touch of cardamom!
author_avatar
Milk & Cardamom
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
http://www.milkandcardamom.com/

30MINS

Total Time

$0.08

Cost Per Serving

Ingredients

Servings
14
us / metric
Frozen Strawberries
4 Tbsp
Frozen Strawberries
Powdered Confectioners Sugar
2 1/2 Tbsp
Powdered Confectioners Sugar
All-Purpose Flour
1 cup
All-Purpose Flour
Baking Powder
1/2 tsp
Baking Powder
Salt
1/4 tsp
Salt
Ground Cardamom
1/4 tsp
Ground Cardamom
Unsalted Butter
3 1/2 Tbsp
Unsalted Butter, room temperature
Granulated Sugar
1/2 cup
Granulated Sugar
Heavy Cream
3 Tbsp
Heavy Cream
Clear Imitation Vanilla Extract
1/2 tsp
Clear Imitation Vanilla Extract

Nutrition Per Serving

VIEW ALL
Calories
102
Fat
3.9 g
Protein
0.9 g
Carbs
16.0 g
Love This Recipe?
Add to plan
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Strawberries and Cream Cookies
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author_avatar
Milk & Cardamom
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
http://www.milkandcardamom.com/

Author's Notes

Makes 15 cookies.

Store in an airtight container for up to 3-4 days.

Cooking Instructions

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step 1
Preheat the oven to 350 degrees F (180 degrees F) and line a baking sheet with parchment paper.
step 2
Sift Powdered Confectioners Sugar (2 1/2 Tbsp) into a small bowl and set aside.
step 3
In a small blender or coffee/spice grinder, blend the Frozen Strawberries (4 Tbsp) until fine. Sift about 1 Tbsp of the strawberry powder into the powdered sugar bowl.
step 4
Add the rest of the strawberry powder into a medium mixing bowl along with All-Purpose Flour (1 cup), Baking Powder (1/2 tsp), Salt (1/4 tsp), and Ground Cardamom (1/4 tsp). Whisk until well combined. Set aside.
step 5
In a separate bowl, cream the Unsalted Butter (3 1/2 Tbsp) and Granulated Sugar (1/2 cup) until well combined, about 2-3 minutes.
step 6
Add Heavy Cream (3 Tbsp) and Clear Imitation Vanilla Extract (1/2 tsp) and mix for 1 minute.
step 7
Add the dry ingredients and mix until well incorporated. Roll 1 1/2 Tbsp of dough into balls and place the dough balls 2-inches apart on the prepared baking sheet.
step 7 Add the dry ingredients and mix until well incorporated. Roll 1 1/2 Tbsp of dough into balls and place the dough balls 2-inches apart on the prepared baking sheet.
step 8
Bake in the oven for 12-14 minutes.
step 9
Cool on the tray for 10 minutes. Dust each cookie with the strawberry powdered sugar mixture. Feel free to use a stencil to make pretty designs!
step 9 Cool on the tray for 10 minutes. Dust each cookie with the strawberry powdered sugar mixture. Feel free to use a stencil to make pretty designs!

Tags

American
Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Quick & Easy
Mother's Day
Valentine's Day
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