10 INGREDIENTS • 4 STEPS • 1HR

Chocolate Chess Pie

Name: Chocolate Chess Pie
Total time: PT3600.0S
Yield: 8
Ingredients: 1 1/2 cup Granulated Sugar; 3 1/2 tablespoon Unsweetened Cocoa Powder; 2 Egg; 1/4 cup Butter; 1/4 teaspoon Salt; 5 fluid ounce Evaporated Milk; 1 teaspoon Vanilla Extract; 1 9-inch Pie Crust; to taste Whipped Cream; to taste Fresh Mint Leaves

Recipe

4.0

1 rating

This pie is similar to the traditional Southern Chess Pie, but it also contains cocoa powder.

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Chocolate Chess Pie

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Betty's Kitchen

I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.

https://www.youtube.com/user/bettyskitchen

This pie is similar to the traditional Southern Chess Pie, but it also contains cocoa powder.

1HR

Total Time

$0.90

Cost Per Serving

Ingredients

Servings

8

us / metric

1 1/2 cups

Granulated Sugar

10 tsp

Unsweetened Cocoa Powder

2

Eggs, beaten

4 Tbsp

Butter, melted

as needed

Salt

5 fl oz

Evaporated Milk

1 tsp

Vanilla Extract

1

9-inch Pie Crust

to taste

Whipped Cream

to taste

Fresh Mint Leaves

Nutrition Per Serving

VIEW ALL

Calories

318

Fat

12.8 g

Protein

3.8 g

Carbs

49.0 g

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Chocolate Chess Pie

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Betty's Kitchen

I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.

https://www.youtube.com/user/bettyskitchen

Cooking InstructionsHide images

step 1

Preheat oven to 350 degrees F (180 degrees C) .

step 2

In a large bowl, stir together Granulated Sugar (1 1/2 cups), Unsweetened Cocoa Powder (10 tsp) and Salt (as needed). Add Eggs (2), Butter (4 Tbsp), Evaporated Milk (5 fl oz), and Vanilla Extract (1 tsp). Mix well, using low to medium speed of an electric mixer, until smooth.

step 3

Pour into an unbaked 9-inch Pie Crust (1) and bake for about 30 to 45 minutes, or until center is set.

step 4

Let cool completely and then cut into wedges. Serve with Whipped Cream (to taste) and Fresh Mint Leaves (to taste). Serve and Enjoy!

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