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RECIPE
10 INGREDIENTS4 STEPS1HR

Chocolate Chess Pie

4.0
1 Ratings
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Betty's Kitchen

I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
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This pie is similar to the traditional Southern Chess Pie, but it also contains cocoa powder.
1HR
Total Time
30MIN
Active Time

Betty's Kitchen

I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
GO TO BLOG

Ingredients

US / METRIC
Servings:
8
Serves 8
1 1/2 cups
3 1/2 Tbsp
Unsweetened Cocoa Powder
2
Eggs , beaten
1/4 cup
Butter , melted
1/4 tsp
5 fl oz
Evaporated Milk
1
9-inch Pie Crust
to taste
Whipped Cream

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Nutrition Per Serving

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CALORIES
318
FAT
12.8 g
PROTEIN
3.8 g
CARBS
49.0 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C) .
Step 2
In a large bowl, stir together Granulated Sugar (1 1/2 cup), Unsweetened Cocoa Powder (3 1/2 tablespoon) and Salt (1/4 teaspoon). Add Egg (2), Butter (1/4 cup), Evaporated Milk (5 fluid ounce), and Vanilla Extract (1 teaspoon). Mix well, using low to medium speed of an electric mixer, until smooth.
Step 3
Pour into an unbaked 9-inch Pie Crust (1) and bake for about 30 to 45 minutes, or until center is set.
Step 4
Let cool completely and then cut into wedges. Serve with Whipped Cream (to taste) and Fresh Mint Leaves (to taste). Serve and Enjoy!

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Nutrition Per Serving
Calories
318
% Daily Value*
Fat
12.8 g
16%
Saturated Fat
6.5 g
32%
Trans Fat
0.0 g
--
Cholesterol
64.8 mg
22%
Carbohydrates
49.0 g
18%
Fiber
1.2 g
4%
Sugars
39.4 g
--
Protein
3.8 g
8%
Sodium
174.6 mg
8%
Vitamin D
0.2 µg
1%
Calcium
63.2 mg
5%
Iron
0.7 mg
4%
Potassium
124.8 mg
3%
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