![author_avatar](https://www.sidechef.com/profile/5769f44c5267dd1c4ca8e910.jpeg?d=96x96)
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
A savory twist on the classic scone. Great as a part of a big hearty breakfast!
31MINS
Total Time
$0.11
Cost Per Serving
Ingredients
Servings
8
us / metric
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
2 tsp
Baking Powder
![Chili Powder](https://www.sidechef.com/ingredient/4dde8af4-7912-433e-bd26-c519a0d774d3.jpeg?d=96x96)
as needed
Chili Powder
![Shredded Sharp Cheddar Cheese](https://www.sidechef.com/ingredient/a9981a68-8d75-4103-9955-56575a92227a.jpeg?d=96x96)
1/2 cup
Shredded Sharp Cheddar Cheese
![Almond Milk](https://www.sidechef.com/ingredient/43c9ca48-3821-47a9-b4c5-78a3c7bc87a2.jpeg?d=96x96)
2/3 cup
Almond Milk
Nutrition Per Serving
VIEW ALL
Calories
98
Fat
4.1 g
Protein
3.4 g
Carbs
11.7 g