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RECIPE
6 INGREDIENTS3 STEPS6HR 30MIN

Slow Cooker Cinnamon Apple Sauce

4.5
2 Ratings
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184 Saved
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
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Slow cooker cinnamon apple sauce could not be easier or more delicious! It can be used in countless ways from snacks to pancakes to pork chops.

6HR 30MIN

Total Time

6HR 15MIN

Active Time
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
GO TO BLOG
Ingredients
US / METRIC
Servings:
6
Serves 6
8
Apples , peeled, cored, roughly chopped
1/2 cup
Water
3/4 cup
Dark Brown Sugar
1 tsp
Ground Cinnamon
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Nutrition Per Serving
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CALORIES
161
FAT
0.0 g
PROTEIN
0.0 g
CARBS
43.3 g

Directions

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Step 1
Combine the Apple (8) and Water (1/2 cup) in your slow cooker. Latch the cover on and cook it all on low for 4 hours.
Step 2
When the four hours are up, stir in the Dark Brown Sugar (3/4 cup), Ground Cinnamon (1 teaspoon), Vanilla Extract (1/4 teaspoon), and Apple Cider Vinegar (1/4 teaspoon). Put the cover back on and let it cook on low for another 2 hours.
Step 3
When it's done, turn off the slow cooker and let the applesauce cool for 30 minutes. Then just seal it in a container, refrigerate it, and use as needed for snacks, pancakes, and so many other recipes! Enjoy!

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Nutrition Per Serving
Calories
161
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
43.3 g
16%
Fiber
2.6 g
9%
Sugars
39.7 g
--
Protein
0.0 g
0%
Sodium
0.5 mg
0%
Vitamin D
--
--
Calcium
55.1 mg
4%
Iron
0.3 mg
2%
Potassium
123.4 mg
3%
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