Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
A super easy chilli salsa for cassava, fish, salads or anything that needs a flavour boost.
With only 3 ingredients and 10 minutes or less to make the flavour payoff is just off the scale!
With only 3 ingredients and 10 minutes or less to make the flavour payoff is just off the scale!
10MINS
Total Time
$1.14
Cost Per Serving
Ingredients
Servings
1
us / metric
1 Tbsp
White Wine Vinegar
to taste
Red Chili Peppers
to taste
Green Chili Peppers
Nutrition Per Serving
Calories
957
Fat
108.0 g
Protein
--
Carbs
--
