Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Slow cooker corned beef with Guinness mustard recipe is a traditional Irish feast all in one pot! Tender beef brisket cooked with hearty fresh vegetables.
5HRS 15MINS
$4.63
Ingredients
Servings
4
Corned Beef
1 cup
Celery
cut into 3-inch pieces
2 cups
Carrots
cut into 2-inch pieces
1
3 cups
Red Potatoes, halved
3 cloves
Garlic, roughly chopped
2
Bay Leaves
optional
2 lb
Corned Beef Brisket
to taste
Pickling Spice
1
Small Napa Cabbage
cut into 2-inch wedges
3 cups
Beef Broth
Mustard Sauce
3/4 cup
Coarse Dijon Mustard
2 Tbsp
Guinness® Stout Beer
or Other Stout, Porter Beer, or Apple Juice
4 Tbsp
Nutrition Per Serving
Calories
737
Fat
30.9 g
Protein
43.3 g
Carbs
63.1 g