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9 INGREDIENTS15 STEPS3HR 30MIN

The Best Chewy Chocolate Chip Cookies

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
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A family favorite! Chocolate chip cookies with crisp edges, soft, chewy centers, and gooey melted chocolate chips on top.
3HR 30MIN
Total Time

Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
GO TO BLOG

Ingredients

US / METRIC
Servings:
12
Serves 12
1 3/4 cups
1/2 tsp
Baking Soda
3/4 cup
Unsalted Butter , divided
3/4 cup
Dark Brown Sugar , firmly packed
1 tsp
or Table Salt
1/2 Tbsp
Pure Vanilla Extract
2
1 whole egg, 1 egg yolk
1 1/2 cups
Semi-Sweet Chocolate Chips , divided

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Nutrition Per Serving

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CALORIES
377
FAT
19.8 g
PROTEIN
4.3 g
CARBS
49.5 g

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Nutrition Per Serving
Calories
377
% Daily Value*
Fat
19.8 g
25%
Saturated Fat
12.2 g
61%
Trans Fat
0.0 g
--
Cholesterol
70.3 mg
23%
Carbohydrates
49.5 g
18%
Fiber
1.9 g
7%
Sugars
33.8 g
--
Protein
4.3 g
9%
Sodium
274.3 mg
12%
Vitamin D
--
--
Calcium
6.4 mg
0%
Iron
1.5 mg
8%
Potassium
18.1 mg
0%
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