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Recipes
Roasted Beet Hummus with Homemade Pita Chips
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12 INGREDIENTS • 6 STEPS • 25MINS

Roasted Beet Hummus with Homemade Pita Chips

Roasted beet hummus with homemade pita chips is a healthy appetizer. The beautiful red beets, earthy spices and fresh lemon juice make this dip irresistible!
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Roasted beet hummus with homemade pita chips is a healthy appetizer. The beautiful red beets, earthy spices and fresh lemon juice make this dip irresistible!
25MINS
Total Time
$0.63
Cost Per Serving
Ingredients
Servings
8
US / Metric
Olive Oil
1/4 cup
Olive Oil
plus more for drizzling
Garlic
5 cloves
Large Garlic, peeled
Beet
4 cups
Beets
cut into 1/2-inch cubes, about 3 large beets
Chickpeas
1 can
(15 oz)
Chickpeas, drained
Lemon
2
Lemons, zested, juiced
1/4 cup juice needed
Tahini
2 Tbsp
Kosher Salt
1/4 tsp
Kosher Salt
to taste
Walnut
1/3 cup
Walnut
for garnish
Fresh Chives
1 tsp
Chopped Fresh Chives
Nutrition Per Serving
VIEW ALL
Calories
211
Fat
13.6 g
Protein
5.7 g
Carbs
19.1 g
Add to plan
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Roasted Beet Hummus with Homemade Pita Chips
Save
author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Cooking Instructions
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Tags
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Appetizers
Dairy-Free
Gluten-Free
Snack
Healthy
Shellfish-Free
Vegan
Greek
Vegetarian
Spring
Vegetables
Spreads & Dips
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