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Strawberry Chia Seed Pudding
Recipe

5 INGREDIENTS • 10 STEPS • 2HRS 5MINS

Strawberry Chia Seed Pudding

3.5
4 ratings
Made of healthy ingredients, easy to prepare and nutritious, this Strawberry Chia Seed Pudding is a complete meal. It is gluten free, so it can be used in gluten free diet. It is also suitable for all those who eat raw food and vegans, if they choose the appropriate sweetener!
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Sweet Spicy Kitchen
I’m Dragana. I’m a mother and a wife, food and photography lover.
http://www.sweetspicykitchen.com/
Made of healthy ingredients, easy to prepare and nutritious, this Strawberry Chia Seed Pudding is a complete meal. It is gluten free, so it can be used in gluten free diet. It is also suitable for all those who eat raw food and vegans, if they choose the appropriate sweetener!
2HRS 5MINS
Total Time
$2.64
Cost Per Serving
Ingredients
Servings
2
us / metric
Unsweetened Coconut Milk
2 cups
Unsweetened Coconut Milk
Honey
1/3 cup
Honey
or Maple Syrup or sweetener of your choice
Chia Seeds
1/2 cup
Chia Seeds
Nutrition Per Serving
VIEW ALL
Calories
535
Fat
26.8 g
Protein
7.3 g
Carbs
72.0 g
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Strawberry Chia Seed Pudding
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Sweet Spicy Kitchen
I’m Dragana. I’m a mother and a wife, food and photography lover.
http://www.sweetspicykitchen.com/
Cooking InstructionsHide images
step 1
Pour Unsweetened Coconut Milk (2 cups) in a large dish.
step 2
Add Honey (4 Tbsp) or some other sweetener and Vanilla Extract (1 tsp).
step 3
Stir in the Chia Seeds (1/2 cup).
step 4
Keep refrigerated for at least 2 hours, possibly overnight.
step 5
Slice Fresh Strawberry (1/2 cup) and set aside.
step 6
Put the rest of the Fresh Strawberry (1/2 cup) in a food processor and puree them.
step 7
Add Honey (1 Tbsp) and mix.
step 8
Place one layer of the chia pudding on the bottom of a glass or a jar.
step 9
Put strawberries sliced in half on top of the first layer of the chia pudding.
step 10
Put another layer of chia pudding and finally pour the strawberry and honey puree on top.
step 10 Put another layer of chia pudding and finally pour the strawberry and honey puree on top.
Tags
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Dairy-Free
Gluten-Free
Snack
Healthy
Shellfish-Free
Vegetarian
Dessert
Spring
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