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INGREDIENT GUIDE

Herbes de Provence

Herbes de Provence
Herbes de Provence

Herbes de Provence

Herbes de Provence is a fragrant and aromatic blend of dried herbs originating from the Provence region of southeastern France. This traditional herb mixture typically includes a combination of savory, thyme, rosemary, oregano, and marjoram, with additional variations including ingredients like lavender, basil, fennel, or sage.

Herbes de Provence embodies the essence of Mediterranean cuisine, with its blend of herbs evoking the flavors and aromas of the French countryside. This versatile herb mixture is used to season a wide range of dishes, including roasted meats, grilled vegetables, soups, stews, and sauces.

Its robust flavor profile adds depth and complexity to recipes, enhancing the overall taste experience. Whether sprinkled over a roasted chicken or infused into a marinade, Herbes de Provence lends a touch of rustic charm and culinary sophistication to dishes.

When is Herbes de Provence in season?

Year-Round

How to store Herbes de Provence?

Store Herbes de Provence in an airtight container away from direct sunlight and heat to preserve its flavor and aroma. It can be kept in a pantry or spice cabinet for several months.

What to make with leftover Herbes de Provence?

Leftover Herbes de Provence can be used in future recipes, such as marinades, salad dressings, or seasoning blends.

Food Science

The combination of herbs in Herbes de Provence creates a harmonious flavor profile by balancing earthy, floral, and savory notes.

Drying herbs for use in Herbes de Provence preserves their flavor and aroma, allowing them to be enjoyed year-round.

Some variations of Herbes de Provence may include lavender, which adds a subtle floral undertone to the blend, enhancing its aromatic qualities.

Cooking tips for Herbes de Provence

Rub Herbes de Provence onto poultry, fish, or vegetables before roasting or grilling for a burst of flavor.

Stir Herbes de Provence into soups, stews, or sauces during cooking to infuse dishes with aromatic notes.

Mix Herbes de Provence with olive oil to create a fragrant marinade for meats or a dipping sauce for bread.

What are the health benefits of Herbes de Provence?

Herbes de Provence is a low-calorie addition to dishes, providing flavor without added fat or sodium. Additionally, the herbs used in this blend contain various antioxidants and vitamins.

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