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Red Fresno Chili Pepper

Red Fresno Chili Pepper
Red Fresno Chili Pepper

Red Fresno Chili Pepper

The Red Fresno chili pepper is a medium-sized chili pepper with a vibrant red color and a moderately spicy flavor. Native to California, these peppers are a popular choice in Southwestern and Mexican cuisines due to their versatility and balanced heat level. Red Fresno peppers are similar in appearance to jalapeños but are slightly milder in taste, making them suitable for a wide range of dishes.

They have a thin skin and a crisp texture, with a heat level ranging from 2,500 to 10,000 Scoville heat units, depending on ripeness and growing conditions. Red Fresno peppers can be used both raw and cooked in various recipes, adding a spicy kick and bright color to salsas, sauces, marinades, and stir-fries. They can also be roasted, grilled, or pickled to enhance their flavor and create depth in dishes. With their vibrant hue and moderate heat, Red Fresno chili peppers are a versatile ingredient beloved by home cooks and chefs alike.

When is Red Fresno Chili Pepper in season?


How to store Red Fresno Chili Pepper?

Store Red Fresno chili peppers in the refrigerator in a plastic bag or container to maintain their freshness.

What to make with leftover Red Fresno Chili Pepper?

Red Fresno chili peppers can be diced and frozen for later use in soups, stews, or chili, or blended into sauces or marinades for added flavor and heat.

Food Science

The heat level of Red Fresno chili peppers is determined by the amount of capsaicin present in the seeds and membranes, with higher concentrations resulting in spicier peppers.

Red Fresno peppers contain antioxidants that may help reduce inflammation and lower the risk of chronic diseases when consumed as part of a balanced diet.

The vibrant red color of Red Fresno chili peppers is due to the presence of carotenoid pigments, which are also found in other red fruits and vegetables like tomatoes and bell peppers.

Cooking tips for Red Fresno Chili Pepper

Add sliced Red Fresno chili peppers to homemade salsas, guacamole, or pico de gallo for a spicy kick.

Roast or grill whole Red Fresno peppers and use them as a topping for tacos, burgers, or pizzas.

Infuse vinegar with Red Fresno peppers to create a homemade hot sauce or chili-infused oil for drizzling over dishes.

What are the health benefits of Red Fresno Chili Pepper?

Red Fresno chili peppers are rich in vitamins A and C, as well as capsaicin, which may have health benefits such as improved metabolism and pain relief.

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