![author_avatar](https://www.sidechef.com/profile/47e12b8a-b463-4a82-918a-7a9e03c4c626.jpg?d=96x96)
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
This Rice and Beans Taco Skillet is one of my favorite easy dinners of all time. It is totally packed with flavor, made in a single pan and done in just 20 minutes!
20MINS
Total Time
$1.97
Cost Per Serving
Ingredients
Servings
6
us / metric
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, sliced
![Diced Tomatoes](https://www.sidechef.com/ingredient/4277580d-b751-477d-8b75-0721d075a58a.jpeg?d=96x96)
1 can
(14.5 oz)
(14.5 oz)
Diced Tomatoes
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/2 cup
Water
![Lettuce](https://www.sidechef.com/ingredient/96ab8e17-03fc-4130-b0e1-61763d65a91c.jpeg?d=96x96)
to taste
Lettuce
for topping
Nutrition Per Serving
VIEW ALL
Calories
552
Fat
28.6 g
Protein
22.2 g
Carbs
51.9 g