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Recipes
Breakfast
Roasted Cauliflower, Bacon & 3 Cheese Omelettata

9 INGREDIENTS • 6 STEPS • 30MINS

Roasted Cauliflower, Bacon & 3 Cheese Omelettata

Recipe

5.0

2 ratings
Switch up your breakfast and make this nice savory bite for yourself. Made with colored cauliflower, bacon bits, goat cheese, mozzarella, eggs, and pesto, this Roasted Cauliflower, Bacon & 3 Cheese Omelettata dish is rich and so full of flavor!
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Switch up your breakfast and make this nice savory bite for yourself. Made with colored cauliflower, bacon bits, goat cheese, mozzarella, eggs, and pesto, this Roasted Cauliflower, Bacon & 3 Cheese Omelettata dish is rich and so full of flavor!
author_avatar
The Skinny Fork
Hi, I'm Amanda. I love to feature delicious 'skinny' or healthified versions of recipes here on TheSkinnyFork.com. All recipes will be cooked up by me, in my very own home kitchen, located in Austin, Texas.
https://theskinnyfork.com/

30MINS

Total Time

$5.98

Cost Per Serving

Ingredients

Servings
1
us / metric
Cauliflower Florets
1/2 cup
Cauliflower Florets
Bacon Bits
2 Tbsp
Bacon Bits
Goat Cheese
1 Tbsp
Goat Cheese, crumbled
Fresh Mozzarella Cheese Ball
1 Tbsp
Fresh Mozzarella Cheese Ball
Spinach Pesto
2 Tbsp
Spinach Pesto
Egg
2

Sponsored

Large Eggland's Best Classic Eggs, lightly beaten
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
Nonstick Cooking Spray
as needed
Nonstick Cooking Spray

Nutrition Per Serving

VIEW ALL
Calories
270
Fat
21.2 g
Protein
15.6 g
Carbs
4.7 g
Love This Recipe?
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Roasted Cauliflower, Bacon & 3 Cheese Omelettata
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author_avatar
The Skinny Fork
Hi, I'm Amanda. I love to feature delicious 'skinny' or healthified versions of recipes here on TheSkinnyFork.com. All recipes will be cooked up by me, in my very own home kitchen, located in Austin, Texas.
https://theskinnyfork.com/

Cooking Instructions

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step 1
Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with foil or a silicone baking mat and give it a light coat of Nonstick Cooking Spray (as needed).
step 1 Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with foil or a silicone baking mat and give it a light coat of Nonstick Cooking Spray (as needed).
step 2
Place the Cauliflower Florets (1/2 cup) onto the prepared baking sheet and transfer to the preheated oven to roast the cauliflower for about 10 minutes; flipping over about halfway through cooking. Once done, remove the baking sheet from the oven.
step 2 Place the Cauliflower Florets (1/2 cup) onto the prepared baking sheet and transfer to the preheated oven to roast the cauliflower for about 10 minutes; flipping over about halfway through cooking. Once done, remove the baking sheet from the oven.
step 3
Lightly coat a small cast iron or oven-safe skillet with Nonstick Cooking Spray (as needed).
step 4
Transfer the roasted cauliflower to the skillet and top with the Bacon Bits (2 Tbsp), Goat Cheese (1 Tbsp), Fresh Mozzarella Cheese Ball (1 Tbsp), and Spinach Pesto (2 Tbsp).
step 4 Transfer the roasted cauliflower to the skillet and top with the Bacon Bits (2 Tbsp), Goat Cheese (1 Tbsp), Fresh Mozzarella Cheese Ball (1 Tbsp), and Spinach Pesto (2 Tbsp).
step 5
Finally, pour in the beaten Eggland's Best Classic Eggs (2), and season with Salt (to taste) and Ground Black Pepper (to taste). Place in the oven to bake for about 15 minutes.
step 5 Finally, pour in the beaten Eggland's Best Classic Eggs (2), and season with Salt (to taste) and Ground Black Pepper (to taste). Place in the oven to bake for about 15 minutes.
step 6
Carefully remove from the oven and enjoy right away!
step 6 Carefully remove from the oven and enjoy right away!

Tags

Breakfast
American
Gluten-Free
Brunch
Comfort Food
Lunch
Date Night
Shellfish-Free
Father's Day
Mother's Day
Vegetables
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