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RECIPE
13 INGREDIENTS 8 STEPS 2hr

Christmas Morning Cinnamon Rolls

5.0
2 Ratings
Share these with your loved ones and remember that the greatest gift you can give someone is the gift of your time…and these rolls. These rolls are a great gift. This cinnamon roll is made with maple syrup icing for that extra special touch.
Christmas Morning Cinnamon Rolls Recipe | SideChef
Share these with your loved ones and remember that the greatest gift you can give someone is the gift of your time…and these rolls. These rolls are a great gift. This cinnamon roll is made with maple syrup icing for that extra special touch.
We’re a family of three, living in New England, tapping our maple trees for syrup, foraging wild blueberries and wineberries for pancakes, celebrating life and taking pictures along the way.
https://homemadeandwholesome.wordpress.com/
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We’re a family of three, living in New England, tapping our maple trees for syrup, foraging wild blueberries and wineberries for pancakes, celebrating life and taking pictures along the way.
https://homemadeandwholesome.wordpress.com/
2hr
Total Time
$0.41
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 cup
Whole Milk
1/4 cup
Canola Oil
1 1/8 tsp
Active Dry Yeast
1/4 tsp
Baking Powder
1/4 tsp
Baking Soda
3/4 tsp
1/4 cup
to taste
Ground Cinnamon
1 cup
Powdered Confectioners Sugar
Save Time,
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
397
FAT
14.3 g
PROTEIN
4.6 g
CARBS
62.6 g

Cooking Instructions

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Step 1
In a microwave-safe bowl, add Canola Oil (1/4 cup) , Whole Milk (1 cup) , and Caster Sugar (1/4 cup) and microwave for 90 seconds. My mixture comes out at about 110 degrees F (43 degrees C).
Step 2
Sprinkle with Active Dry Yeast (1 1/8 tsp) and let it sit for a minute. Stir and pour into a bowl with All-Purpose Flour (2 cups) . Mix just until combined and proof for one hour. The dough will be wet and sticky. Check dough about half way through to make sure the yeast is doing its job.
Step 3
After the hour has elapsed. Add All-Purpose Flour (1/4 cup) along with the Baking Powder (1/4 tsp) , Baking Soda (1/4 tsp) , and Salt (3/4 tsp) . Drop onto a flour dusted surface and roll out to about one eighth and one fourth inch thickness.
Step 4
Pour Unsalted Butter (1/4 cup) over rolled out dough. Sprinkle with Caster Sugar (1/3 cup) and dust with Ground Cinnamon (to taste) . Use as much or as little cinnamon as you like. Roll the dough up and pinch the ends to seal. Cut into nine equal pieces and place in a greased 8x8-inch dish.
Step 5
Preheat oven to 375 degrees F (190 degrees C) while the rolls rest.
Step 6
After about 15 minutes, place rolls in oven and bake for approximately 20 minutes.
Step 7
While rolls are baking, make the frosting. Place Powdered Confectioners Sugar (1 cup) , Maple Syrup (1/4 cup) , and Vanilla Extract (1 tsp) into a bowl and whisk. Adjust with sugar and syrup until it is your desired consistency. You could use orange juice or plain milk instead of maple syrup if you prefer. You would want to use more like two tablespoons if you were to use a more liquidy liquid.
Step 8
Serve warm.
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Nutrition Per Serving
Calories
397
% Daily Value*
Fat
14.3 g
18%
Saturated Fat
4.9 g
25%
Trans Fat
0.0 g
--
Cholesterol
19.5 mg
6%
Carbohydrates
62.6 g
23%
Fiber
1.0 g
4%
Sugars
36.4 g
--
Protein
4.6 g
9%
Sodium
316.8 mg
14%
Vitamin D
--
--
Calcium
56.3 mg
4%
Iron
1.7 mg
9%
Potassium
108.8 mg
2%
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