Name: Green Pizza with Brussels Sprouts and Pesto
Total time: PT2100.0S
Yield: 6
Ingredients: 1 Pizza Dough; 5 Brussels Sprouts; 5 Baby Bella Mushroom; 2 slice Bacon; 1 tablespoon Basil Pesto; 1 Shallot; 1/4 teaspoon Crushed Red Pepper Flakes; 1 cup Shredded Mozzarella Cheese; 1/2 cup Parmesan Cheese; to taste Salt; to taste Ground Black Pepper; 5 teaspoon Olive Oil

Green Pizza with Brussels Sprouts and Pesto

4.8

4 ratings

Pesto, brussels sprouts, mushrooms and bacon pieces are the perfect toppings for this awesome pizza.

Add to plan

Green Pizza with Brussels Sprouts and Pesto

Save

The Anchored Kitchen

My name is Brittany and I am the author behind The Anchored Kitchen. I believe in the healing powers of food, the kitchen as the soul of a home, and the need for good recipes.

http://theanchoredkitchen.com/

Pesto, brussels sprouts, mushrooms and bacon pieces are the perfect toppings for this awesome pizza.

35MINS

Total Time

$1.08

Cost Per Serving

Ingredients

Servings

US / Metric

Pizza Dough

Brussels Sprouts, thinly sliced

Baby Bella Mushrooms, thinly sliced

2 slices

Bacon, cooked, crumbled

1 Tbsp

Basil Pesto

Small Shallot, sliced

1/4 tsp

Crushed Red Pepper Flakes

1 cup

Shredded Mozzarella Cheese

1/2 cup

Parmesan Cheese

to taste

Salt

to taste

Ground Black Pepper

1 1/2 Tbsp

Olive Oil, divided

Nutrition Per Serving

VIEW ALL

Calories

325

Fat

13.3 g

Protein

15.5 g

Carbs

39.5 g

Add to plan

Green Pizza with Brussels Sprouts and Pesto

Save

The Anchored Kitchen

My name is Brittany and I am the author behind The Anchored Kitchen. I believe in the healing powers of food, the kitchen as the soul of a home, and the need for good recipes.

http://theanchoredkitchen.com/