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Easy Cheese & Chive Scrambled Egg Croissants
Recipe

8 INGREDIENTS • 7 STEPS • 20MINS

Easy Cheese & Chive Scrambled Egg Croissants

4.5
6 ratings
This gorgeous Cheese & Chive Scrambled Egg Croissants recipe just so happens to be perfect for any time of day! Breakfast, brunch, lunch, a light tea...basically, whenever you fancy it.
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Easy Cheese & Chive Scrambled Egg Croissants
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Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/
This gorgeous Cheese & Chive Scrambled Egg Croissants recipe just so happens to be perfect for any time of day! Breakfast, brunch, lunch, a light tea...basically, whenever you fancy it.
20MINS
Total Time
$6.38
Cost Per Serving
Ingredients
Servings
2
US / Metric
Mature Cheddar Cheese
1/2 cup
Mature Cheddar Cheese, grated
Milk
1 splash
Salt
to taste
Fresh Chives
1 Tbsp
Fresh Chives, chopped
Croissant
2
Croissants
Butter
to taste
Butter
optional
Ham
2 slices
Ham
Nutrition Per Serving
VIEW ALL
Calories
598
Fat
39.4 g
Protein
31.8 g
Carbs
25.6 g
Add to plan
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Easy Cheese & Chive Scrambled Egg Croissants
Save
author_avatar
Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/
Cooking InstructionsHide images
step 1
In a jug or bowl, beat together the Eggs (4), Mature Cheddar Cheese (1/2 cup), Milk (1 splash), and a generous pinch of Salt (to taste) with a fork until blended.
step 1 In a jug or bowl, beat together the Eggs (4), Mature Cheddar Cheese (1/2 cup), Milk (1 splash), and a generous pinch of Salt (to taste) with a fork until blended.
step 2
Heat a large non-stick frying pan over medium heat. When the pan is hot, pour in the egg mixture.
step 2 Heat a large non-stick frying pan over medium heat. When the pan is hot, pour in the egg mixture.
step 3
Tags
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Breakfast
Brunch
Lunch
Shellfish-Free
Quick & Easy
Mother's Day
Spring
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