Pesto Toast with Kale and Mushrooms

Recipe

14 INGREDIENTS • 7 STEPS • 20MINS

Pesto Toast with Kale and Mushrooms

4.9

7 ratings

If you are getting bored of Avocado toast and are searching for a quick, new and tasty replacement, try this pesto on toast with kale and mushrooms! The combination of kale, mushroom, garlic and pesto sauce create a rich and complex flavor. Also makes a great light dinner or appetizer.

Pesto Toast with Kale and Mushrooms

Save

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

If you are getting bored of Avocado toast and are searching for a quick, new and tasty replacement, try this pesto on toast with kale and mushrooms! The combination of kale, mushroom, garlic and pesto sauce create a rich and complex flavor. Also makes a great light dinner or appetizer.

20MINS

Total Time

$6.80

Cost Per Serving

Ingredients

Servings

2

US / Metric

as needed

Oil

1 clove

Garlic, minced

1 cup

Mushroom, sliced

3 cups

Kale, roughly chopped, de-stemmed

1 pinch

Ground Black Pepper

1/4 tsp

1/2

Ciabatta Bread, toasted

or or bread of choice

Vegan Pesto

3 cups

Fresh Basil Leaves

1/3 cup

3 Tbsp

Nutritional Yeast

1/4 cup

1 clove

Garlic, peeled

1

Lemon, juiced, divided

2 Tbsp juice per 2 servings

1/4 tsp

Nutrition Per Serving

VIEW ALL

Calories

521

Fat

46.4 g

Protein

9.9 g

Carbs

21.7 g

Pesto Toast with Kale and Mushrooms

Save

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

Cooking InstructionsHide images

step 1

Add Fresh Basil Leaves (3 cups), Pine Nuts (1/3 cup), Nutritional Yeast (3 Tbsp), Olive Oil (1/4 cup), Garlic (1 clove), 1 Tbsp of juice from Lemon (1), and Salt (1/4 tsp) to the bowl of a food processor. Blend for 3-5 minutes until the mixture forms a loose paste. This is your vegan pesto.

step 2

Heat a generous splash of Oil (as needed) over low heat in a large, non-stick frying pan, add the Garlic (1 clove) and fry for 2-3 minutes until the garlic turns slightly golden in color.

step 2 Heat a generous splash of Oil (as needed) over low heat in a large, non-stick frying pan, add the Garlic (1 clove) and fry for 2-3 minutes until the garlic turns slightly golden in color.

step 3

Tags

view more tags

0 Saved

top