Name: Pesto Toast with Kale and Mushrooms
Total time: PT1200.0S
Yield: 2
Ingredients: 60 gram Fresh Basil Leaf; 60 gram Pine Nuts; 3 tablespoon Nutritional Yeast; 4 tablespoon Olive Oil; 1 clove Garlic; 1 Lemon; 1/4 teaspoon Salt; as needed Oil; 1 clove Garlic; 100 gram Mushroom; 80 gram Kale; 1 pinch Ground Black Pepper; 1/4 teaspoon Salt; 1/2 Ciabatta Bread

Pesto Toast with Kale and Mushrooms

Recipe

4.9

7 ratings

If you are getting bored of Avocado toast and are searching for a quick, new and tasty replacement, try this pesto on toast with kale and mushrooms! The combination of kale, mushroom, garlic and pesto sauce create a rich and complex flavor. Also makes a great light dinner or appetizer.

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