RECIPE

9 INGREDIENTS•7 STEPS•35MIN

Super Easy Coffee Muffins

Name: Super Easy Coffee Muffins
Total time: 2100 s
Yield: 4
Cuisine: American
Ingredients: 200 gram All-Purpose Flour; 90 gram Granulated Sugar; 2 1/2 teaspoon Baking Powder; 2 Egg; 50 milliliter Coffee; 50 milliliter Milk; 80 milliliter Vegetable Oil; to taste Chocolate Chips; to taste Brown Sugar

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This is the easiest, quickest and very delicious muffin recipe. Very simple ingredients, few steps, no machine needed. Anyone can make it, even you are new to baking!

35MIN

Total Time

Mrs. P's Kitchen

Hi there, I am Mrs P, thanks for coming to my kitchen. I love cooking and baking, from Asian to Western food. Here you"ll find many easy-to-follow recipes.

GO TO BLOG

Ingredients

US / METRIC

Servings:

Serves 4

1 3/4 cups

All-Purpose Flour

1/2 cup

Granulated Sugar

1 Tbsp

Baking Powder

Eggs

3 Tbsp

Coffee

3 Tbsp

Milk

1/3 cup

Vegetable Oil

to taste

Chocolate Chips

to taste

Brown Sugar

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Nutrition Per Serving

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CALORIES

520

FAT

22.2 g

PROTEIN

10.3 g

CARBS

71.1 g

Directions

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Step 1

Preheat oven at 350 degrees F (180 degrees C).

Step 2

In a bowl, mix Egg (2), Coffee (50 milliliter), Milk (50 milliliter), and Vegetable Oil (80 milliliter) together, set aside.

Step 3

In another bowl, mix the dry ingredients, All-Purpose Flour (200 gram), Granulated Sugar (90 gram), and Baking Powder (2 1/2 teaspoon) together.

Step 4

Then pour the wet mixture into dry mixture, mix well. Add in Chocolate Chips (to taste) and mix together.

Step 5

Pour the mixture into lined baking tins, sprinkle Brown Sugar (to taste) on top.

Step 6

Pop in preheated oven, bake for 20-25 minutes.

Step 7

Enjoy!

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