Pork Chops in Tomato Sauce

This is one of my favourite Chinese homey dishes – pork chops in tomato sauce. Have vegetable and meat in it, with sour and sweet tomato sauce. You can cook it in 20 minutes, perfect to serve with plain rice and most importantly, it is perfect lunch box meal.

Total Time

32min

4.5

4 Ratings

Author: Mrs. P's Kitchen

Servings:

Ingredients

•

1.1 lb

Pork Chops

•

Tomatoes

•

Onion

•

2 Tbsp

Tomato Paste

•

2 Tbsp

Soy Sauce

•

1 tsp

Granulated Sugar

•

1 tsp

Corn Starch

•

1/4 tsp

Salt

Cooking Instructions

Use the back of the knife or meat hammer to tenderise the Pork Chops (1.1 lb) , and marinate with Corn Starch (1 tsp) , Salt (1/4 tsp) , Soy Sauce (2 Tbsp) , and Granulated Sugar (1 tsp) for 30 minutes.

Add oil in hot pan, pan-fry it until cooked, set aside.

Add little bit more oil, cook the Onion (1) . Then add Tomatoes (3) and some water, bring it to boil, season with salt, sugar, and Tomato Paste (2 Tbsp) .

When the tomatoes are tender, add in pork chops and cook for further 2 minutes. Serve and enjoy!

Nutrition Per Serving

CALORIES

648

FAT

44.9 g

PROTEIN

42.2 g

CARBS

24.3 g