Use code LOADIT4U for $10 off your first shoppable recipe order.
RECIPE
10 INGREDIENTS4 STEPS10MIN

Homemade Chilli Oil

4.9
7 Ratings
Editor's Choice
Love This Recipe?
1120 Saved
K33 Kitchen
Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
GO TO BLOG
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Making your own chilli oil is super easy, it only takes 5-10 minutes and you have a lovely gluten-free, soy-free, chemical-free homemade chilli oil. It adds a delightful kick to whatever dishes you are using it in. You can add it to dumplings, noodles, fried rice, pasta, stir-fry or sauté.

10MIN

Total Time
K33 Kitchen
Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
GO TO BLOG
Ingredients
US / METRIC
Servings:
1
Serves 1
Ingredient List
Shop Online
2/3 cup
Crushed Red Pepper Flakes
1 Tbsp
Sesame Seeds , ground
3 Tbsp
Water
9 oz
Oil
1 Tbsp
Sichuan Peppercorns
2 cloves
Garlic , thinly sliced
1 1/4 tsp
Fresh Ginger , thinly sliced
1/2 tsp
Shopping This Recipe Is As Easy As 1, 2, 3
Shop This Recipe & Save Time on Groceries
1
Add recipes to your SideChef cart
2
Review your ingredients
3
Check out online with Walmart
Learn more about SideChef’s one-click shoppable recipes here.
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Nutrition Per Serving
VIEW ALL
CALORIES
2546
FAT
254.0 g
PROTEIN
2.3 g
CARBS
60.7 g

Author's Notes

Warning: Please read the full instructions above before you do anything!

Directions

HIDE IMAGES
Step 1
Add Water (50 milliliter) to the Crushed Red Pepper Flakes (50 gram) and mix well. Set aside, let the chilli flakes soak in the water little bit.
Step 2
Heat the Oil (250 gram) in a saucepan over medium heat, add in Sichuan Peppercorns (2 1/2 teaspoon), Bay Leaf (1), Star Anise (2), Garlic (2 clove), and Fresh Ginger (1 1/4 teaspoon) into the oil. Heat until the garlic turns golden in colour, that normally takes 3 to 4 minutes. Remove the saucepan from the heat, set aside.

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
1120 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Free Groceries for Your Feedback
Sign up to be a SideChef grocery tester, and get rewarded for your feedback and time.
Will be used in accordance with our Privacy Policy
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
2546
% Daily Value*
Fat
254.0 g
326%
Saturated Fat
19.0 g
95%
Trans Fat
1.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
60.7 g
22%
Fiber
4.9 g
18%
Sugars
0.2 g
--
Protein
2.3 g
5%
Sodium
1215.8 mg
53%
Vitamin D
--
--
Calcium
145.7 mg
11%
Iron
3.4 mg
19%
Potassium
104.4 mg
2%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from