This beet chocolate protein loaf will surprise you with its deliciousness and heartiness. It's great as a power snack or for breakfast with a big yummy smoothie.
Joyous Health
I'm Joy, the Founder of Joyous Health, a Certified Holistic Nutritionist, and a best-selling author. My recipes are designed to show you a fresh new approach to eating that will change the way you think about food and what you eat.
https://www.joyoushealth.com/
1HR
Total Time
$1.55
Cost Per Serving
Ingredients
Servings
8
us / metric
1 1/2 cups
Gluten-Free All-Purpose Flour
I used Bob’s Red Mill Gluten-Free Flour
1/2 cup
Unsweetened Shredded Coconut
1 tsp
Baking Soda
1 tsp
Baking Powder
1 scoop
Chocolate Protein Powder
or 4 Tbsp Flour
1/2 cup
Raw Cacao Powder
4 Tbsp
Melted Coconut Oil
2 Tbsp
Water
Nutrition Per Serving
Calories
410
Fat
15.8 g
Protein
7.8 g
Carbs
59.3 g
