Adult cupcakes made with Irish stout and chocolate for a rich and dark, velvety dessert. Topped with creamy Baileys buttercream, these vegan Guinness cupcakes are the perfect treat to bring to a St Patrick's day party!
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
1HR
Total Time
$0.18
Cost Per Serving
Ingredients
Servings
12
us / metric
1/2 cup
Dark Beer
4 Tbsp
Vegetable Oil
1/3 cup
Unsweetened Cocoa Powder
1/2 tsp
Baking Soda
1/2 tsp
Baking Powder
1/4 tsp
Pink Himalayan Sea Salt
1 Tbsp
Ground Flaxseed
3 Tbsp
Water
1/3 cup
Unsweetened Coconut Yogurt
to taste
Green Sprinkles
or Shamrock Shapes
Nutrition Per Serving
Calories
162
Fat
5.5 g
Protein
1.7 g
Carbs
27.8 g