Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Vegan Guinness Chocolate Cupcakes
play icon
Recipe

12 INGREDIENTS • 11 STEPS • 1HR

Vegan Guinness Chocolate Cupcakes

4.2
5 ratings
Adult cupcakes made with Irish stout and chocolate for a rich and dark, velvety dessert. Topped with creamy Baileys buttercream, these vegan Guinness cupcakes are the perfect treat to bring to a St Patrick's day party!
Add to plan
logo
Vegan Guinness Chocolate Cupcakes
Save
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Adult cupcakes made with Irish stout and chocolate for a rich and dark, velvety dessert. Topped with creamy Baileys buttercream, these vegan Guinness cupcakes are the perfect treat to bring to a St Patrick's day party!
1HR
Total Time
$0.18
Cost Per Serving
Ingredients
Servings
12
US / Metric
Dark Beer
1/2 cup
Dark Beer
Vegetable Oil
1/4 cup
Vegetable Oil
Unsweetened Cocoa Powder
1/3 cup
Unsweetened Cocoa Powder
Baking Soda
3/4 tsp
Baking Soda
Baking Powder
1/2 tsp
Baking Powder
Pink Himalayan Sea Salt
1/4 tsp
Pink Himalayan Sea Salt
Ground Flaxseed
1 Tbsp
Ground Flaxseed
Water
3 Tbsp
Water
Unsweetened Coconut Yogurt
1/3 cup
Unsweetened Coconut Yogurt
Green Sprinkles
to taste
Green Sprinkles
or Shamrock Shapes
Nutrition Per Serving
VIEW ALL
Calories
162
Fat
5.5 g
Protein
1.7 g
Carbs
27.8 g
Add to plan
logo
Vegan Guinness Chocolate Cupcakes
Save
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

Uses Vegan Bailey's Buttercream Frosting recipe.
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Line cupcake pan with liners. Use green ones for extra festiveness.
step 3
Watch Full Video
Tags
view more tags
Dairy-Free
American
4th of July
Snack
Shellfish-Free
Vegan
Father's Day
Vegetarian
Dessert
0 Saved
top