Adult cupcakes made with Irish stout and chocolate for a rich and dark, velvety dessert. Topped with creamy Baileys buttercream, these vegan Guinness cupcakes are the perfect treat to bring to a St Patrick's day party!

The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
1HR
Total Time
$0.18
Cost Per Serving
Ingredients
Servings
12
us / metric

1/2 cup
Dark Beer

4 Tbsp
Vegetable Oil

1/3 cup
Unsweetened Cocoa Powder

1/2 tsp
Baking Soda

1/2 tsp
Baking Powder

1/4 tsp
Pink Himalayan Sea Salt

1 Tbsp
Ground Flaxseed

3 Tbsp
Water

1/3 cup
Unsweetened Coconut Yogurt

to taste
Green Sprinkles
or Shamrock Shapes
Nutrition Per Serving
Calories
162
Fat
5.5 g
Protein
1.7 g
Carbs
27.8 g