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RECIPE
23 INGREDIENTS 6 STEPS 1hr 15min

Vegan Lentil Sloppy Joes

4.8
4 Ratings
Vegan sloppy joes made with lentils and red peppers on a toasted and buttered fluffy bun. Perfect for a quick week day dinner (with leftovers for lunch, obviously).
Vegan Lentil Sloppy Joes Recipe | SideChef
Vegan sloppy joes made with lentils and red peppers on a toasted and buttered fluffy bun. Perfect for a quick week day dinner (with leftovers for lunch, obviously).
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
1hr 15min
Total Time
1hr 5min
Active Time
$2.19
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 Tbsp
Coconut Oil
1
Medium Yellow Onion , finely chopped
or Medium White Onion
1/2
Red Chili Pepper , finely chopped
2 cloves
Garlic , minced
to taste
to taste
Freshly Ground Black Pepper
1/2 cup
Brown Lentils , washed
2 cups
Water
1 tsp
Ground Cumin
1/2 tsp
Chili Powder
3 Tbsp
Tomato Paste
1 cup
Veggie Ground Round
1 can
(14 oz)
Tomato Sauce
1 Tbsp
Barbecue Sauce
1 Tbsp
Vegan Worcestershire Sauce
4
Buns , toasted
to taste
Pickles
to taste
Hot Sauce
to taste
Coleslaw Mix
to taste
Yellow Mustard
to taste
Barbecue Sauce

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
354
FAT
6.5 g
PROTEIN
20.1 g
CARBS
55.6 g

Cooking Instructions

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Step 1
In a large saucepan, heat Coconut Oil (1 Tbsp) over medium-high heat.
Step 2
Add Yellow Onion (1) , Red Chili Pepper (1/2) , Garlic (2 cloves) , and season with Salt (to taste) , and Freshly Ground Black Pepper (to taste) . Cook, stirring frequently for 5 minutes.

Rate & Review

4.8
4 Ratings
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Nutrition Per Serving
Calories
354
% Daily Value*
Fat
6.5 g
8%
Saturated Fat
3.0 g
15%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
55.6 g
20%
Fiber
11.2 g
40%
Sugars
14.0 g
--
Protein
20.1 g
40%
Sodium
532.2 mg
23%
Vitamin D
--
--
Calcium
130.5 mg
10%
Iron
5.6 mg
31%
Potassium
464.4 mg
10%
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