![author_avatar](https://www.sidechef.com/profile/6fe18503-39bf-4fba-b411-b53947c72282.jpg?d=96x96)
Joyous Health
I'm Joy, the Founder of Joyous Health, a Certified Holistic Nutritionist, and a best-selling author. My recipes are designed to show you a fresh new approach to eating that will change the way you think about food and what you eat.
https://www.joyoushealth.com/
This macadamia nut cheese is creamy, creamy, creamy! Totally plant-based, great for gut health and it's so much fun to culture your own food.
10MINS
Total Time
$12.68
Cost Per Serving
Ingredients
Servings
1
us / metric
![Macadamia Nuts](https://www.sidechef.com/ingredient/b1ae75a7-6dc0-485d-916e-e1e983db4ca2.jpg?d=96x96)
2 cups
Macadamia Nuts
soaked in water for 4-6 hours
![Filtered Water](https://www.sidechef.com/ingredient/826bd387-c809-45ae-a9a4-cb4d46e2b192.jpeg?d=96x96)
1 cup
Filtered Water
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
1 tsp
Garlic Powder
up to 2 tsp
![Probiotic Capsule](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2
Probiotic Capsules
I used Genuine Health x 15 billion probiotics
Nutrition Per Serving
VIEW ALL
Calories
1827
Fat
190.7 g
Protein
22.0 g
Carbs
38.5 g