Baked Apple Cranberry Oatmeal

In a medium bowl whisk together 2% Reduced Fat Milk (2 cups) , Large Eggs (2) , Brown Sugar (1/4 cup) , Pure Vanilla Extract (1 tsp) , Ground Cinnamon (1/2 Tbsp) , Salt (1/2 tsp) , Ground Allspice (1/4 tsp) , Ground Ginger (1/4 tsp) and Ground Nutmeg (1/8 tsp) .

Peel and core Granny Smith Apples (2) , cut into 1/2-inch chunks, add to bowl.

Whisk in Large Flake Oats (2 cups) and Baking Powder (1 tsp) . Stir in Dried Cranberries (1/2 cup) and Assorted Nuts (1/2 cup) . Pour into a greased 9x9 or 7x11-inch baking dish.

Combine Unsalted Butter (2 Tbsp) , All-Purpose Flour (2 Tbsp) , Brown Sugar (2 Tbsp) , Ground Cinnamon (1/2 tsp) , Assorted Nuts (1/4 cup) until crumbly using a fork, pastry cutter or mini food processor. Sprinkle evenly over oatmeal.