6 INGREDIENTS • 10 STEPS • 25MINS

Vegan Waffle Ice Cream Sandwich

Name: Vegan Waffle Ice Cream Sandwich
Total time: PT1500.0S
Yield: 2
Ingredients: 2/3 cup All-Purpose Flour; 1/4 teaspoon Pink Himalayan Sea Salt; 2 Egg Replacer; 1/2 cup Granulated Sugar; 1/4 cup Vegan Butter; 1/4 cup Almond Milk

Recipe

4.3

3 ratings

Who doesn't love an ice cream sandwich on hot summer day? Make these waffle ice cream sandwiches in just a few minutes at home.

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Vegan Waffle Ice Cream Sandwich

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The Edgy Veg

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Who doesn't love an ice cream sandwich on hot summer day? Make these waffle ice cream sandwiches in just a few minutes at home.

25MINS

Total Time

$0.40

Cost Per Serving

Ingredients

Servings

2

us / metric

2/3 cup

All-Purpose Flour

as needed

Pink Himalayan Sea Salt

2

Egg Replacer

1/2 cup

Granulated Sugar

4 Tbsp

Vegan Butter, melted

4 Tbsp

Almond Milk

or Soy Milk

Nutrition Per Serving

VIEW ALL

Calories

545

Fat

12.8 g

Protein

4.4 g

Carbs

107.2 g

Add to plan

Vegan Waffle Ice Cream Sandwich

Save

The Edgy Veg

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Author's Notes

Place a scoop of ice cream on top of 1 waffle for an open-faced ice cream sandwich, and top with sprinkles, chocolate sauce or coconut flakes!

Cooking InstructionsHide images

step 1

Preheat a waffle maker on high.

step 2

In a small bowl, sift together the All-Purpose Flour (2/3 cup) and Pink Himalayan Sea Salt (as needed).

step 3

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