Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com
Matar chaat is one of the popular street food of North India especially in Delhi and Amritsar. Peas are soaked, boiled, tempered with Indian spices and then garnished with onion, tomatoes and green chilies. Little bit of tamarind chutney is added to make it more tangy and spicy.
15MINS
$0.98
Ingredients
Servings
4
2 cups
1 pinch
Asafoetida
1 tsp
Chaat Masala
1 tsp
Roasted Cumin Powder
1/2 tsp
1/2 tsp
Kashmiri Red Chili Powder
1/2 tsp
1/2 tsp
Cumin Seeds
2 Tbsp
Tamarind Pulp
to taste
2 Tbsp
Oil
1
Small Onion, chopped
1
1
Green Chili Pepper, chopped
1
to taste
Nutrition Per Serving
VIEW ALL
Calories
170
Fat
7.5 g
Protein
5.1 g
Carbs
21.7 g
Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com