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SideChef
Recipes
Lemon Pepper Chicken Wings
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Recipe

5 INGREDIENTS • 7 STEPS • 30MINS

Lemon Pepper Chicken Wings

4.6
17 ratings
Community Pick
Community Pick
These Lemon Pepper Chicken Wings are easy, simple, take less effort but flavorful, and most importantly they only need 5 ingredients to make! Seasoning your chicken wing with lemon pepper seasoning and flour will not only make the taste wonderful with the refreshing flavor but also make the skin become so crispy. Finishing your cooking by brushing with butter mixture will bring these chicken wings to another level! What are you waiting for, let’s get your wings done before the game starts!
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
These Lemon Pepper Chicken Wings are easy, simple, take less effort but flavorful, and most importantly they only need 5 ingredients to make! Seasoning your chicken wing with lemon pepper seasoning and flour will not only make the taste wonderful with the refreshing flavor but also make the skin become so crispy. Finishing your cooking by brushing with butter mixture will bring these chicken wings to another level! What are you waiting for, let’s get your wings done before the game starts!
30MINS
Total Time
$1.20
Cost Per Serving
Ingredients
Servings
4
US / Metric
Chicken Wing
2 lb
Chicken Wings
cleaned and patted dry
Lemon Pepper
2 Tbsp
Lemon Pepper, divided
set aside 1/2 Tbsp for butter mixture
Butter
3 Tbsp
Butter, melted
Fresh Parsley
1 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
577
Fat
38.9 g
Protein
49.0 g
Carbs
7.6 g
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Lemon Pepper Chicken Wings
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

Author's Notes

Yields 4-6 servings.
Cooking InstructionsHide images
step 1
Preheat the oven to 425 degrees F (220 degrees C).
step 2
In the large mixing bowl toss Chicken Wings (2 lb) with Lemon Pepper (1 1/2 Tbsp) and All-Purpose Flour (1 1/2 Tbsp).
step 3
Lay chicken wings on a greased baking sheet in a single layer. Bake for 10 minutes.
step 4
Combine Butter (3 Tbsp) and remaining Lemon Pepper (1/2 Tbsp). Set aside.
step 5
After 10 minutes, flip the wings and bake for another 10 minutes.
step 6
Remove wings from the oven and brush on top with butter mixture.
step 7
Garnish with Fresh Parsley (1 Tbsp) and serve.
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Tags
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Appetizers
Comfort Food
Lunch
Chicken
Shellfish-Free
Dinner
Game Day
Quick & Easy
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