By shredding king oyster mushrooms, seasoning with spices, and baking, you can create a vegan mushroom pulled pork that rivals the real stuff!
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30MINS
Total Time
$0.44
Cost Per Serving
Ingredients
Servings
2
us / metric
4
King Oyster Mushrooms
2 Tbsp
Extra-Virgin Olive Oil
divided
1/4 tsp
Cayenne Pepper
4 Tbsp
Barbecue Sauce
Nutrition Per Serving
Calories
187
Fat
14.0 g
Protein
0.7 g
Carbs
15.5 g
