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SideChef
Recipes
Lemon Rice
Recipe

15 INGREDIENTS • 8 STEPS • 20MINS

Lemon Rice

4.5
2 ratings
This is one of the most popular and mostly often made rice recipe in South India. This gives very refreshing and tangy flavor to the rice.
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Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com
This is one of the most popular and mostly often made rice recipe in South India. This gives very refreshing and tangy flavor to the rice.
20MINS
Total Time
$1.07
Cost Per Serving
Ingredients
Servings
2
us / metric
Basmati Rice
1 cup
Basmati Rice
2 1/2 cups cooked rice per 2 servings
Asafoetida
1 pinch
Asafoetida
Kashmiri Red Chili Powder
as needed
Kashmiri Red Chili Powder
Ground Turmeric
as needed
Black Lentils
1 tsp
Black Lentils
Chana Dal
2 tsp
Chana Dal
Dried Chili Pepper
2
Dried Chili Peppers
Lemon Rice Powder
1 tsp
Lemon Rice Powder
Lemon
1
Lemon, freshly squeezed
2 Tbsp juice per 2 servings
Dry Roasted, Unsalted Peanuts
4 Tbsp
Dry Roasted, Unsalted Peanuts
Fresh Cilantro
2 Tbsp
Fresh Cilantro, chopped
Salt
to taste
Oil
as needed
Oil
Nutrition Per Serving
VIEW ALL
Calories
529
Fat
11.8 g
Protein
14.4 g
Carbs
93.4 g
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Lemon Rice
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Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com
Cooking InstructionsHide images
step 1
First, cook Basmati Rice (1 cup) in 3-4 cups of water depend on type & quality of rice, till the grains are cooked completely.
step 2
Drain and spread the rice on a plate or in a bowl. Cover and let the rice cool.
step 3
Tags
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Dairy-Free
Gluten-Free
Shellfish-Free
Kid-Friendly
Vegan
Vegetarian
Indian
Quick & Easy
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