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22 INGREDIENTS14 STEPS1hr 15min

Chicken Enchiladas with Pumpkin Sauce

Delicious savory chicken enchiladas with pumpkin sauce. The enchiladas are topped with a luscious green chili cream sauce and cotija cheese.
Chicken Enchiladas with Pumpkin Sauce Recipe | SideChef
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Delicious savory chicken enchiladas with pumpkin sauce. The enchiladas are topped with a luscious green chili cream sauce and cotija cheese.
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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Fulfilled by
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
1hr 15min
Total Time
$2.68
Cost Per Serving

Ingredients

US / METRIC
Servings:
8
Serves 8

Chicken Filling

3 cups
poached, and shredded
1 Tbsp
2 cloves
Garlic , minced
2 cups
Canned Corn
or Fresh Corn Kernels
1/3 cup
Canned Green Chiles , diced

Avocado Cream Topping

3 Tbsp
Scallions , thinly sliced
3/4 cup
Salsa Verde
1/4 cup

Pumpkin Sauce

1 can
(15 oz)
3 cloves
Garlic , peeled
1
Jalapeño Pepper , quartered, deseeded
1/2 tsp
Ground Cumin
1/4 tsp
Freshly Ground Black Pepper
1/2 Tbsp
1 1/2 cups
Chicken Broth
1 cup
Water

Enchiladas

8
or 6 inch Flour Tortillas
1 1/2 cups
Monterey Jack Cheese , grated
to taste
Cotija Cheese
to taste
1 Tbsp
Scallions
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Nutrition Per Serving

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CALORIES
416
FAT
16.8 g
PROTEIN
30.0 g
CARBS
38.8 g

Cooking Instructions

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Nutrition Per Serving
Calories
416
% Daily Value*
Fat
16.8 g
22%
Saturated Fat
7.6 g
38%
Trans Fat
0.0 g
--
Cholesterol
79.9 mg
27%
Carbohydrates
38.8 g
14%
Fiber
7.0 g
25%
Sugars
5.9 g
--
Protein
30.0 g
60%
Sodium
1203.4 mg
52%
Vitamin D
0.2 µg
1%
Calcium
294.3 mg
23%
Iron
2.6 mg
14%
Potassium
435.9 mg
9%
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