Healthy Laura
I´m Laura, I am obsessed with healthy foods. For me, all the ingredients should be as less processed as possible. I always look for natural ingredients or grow the ingredients by myself.
http://healthylaura.com/
Easy and quick and light vegan gluten-free lunch or dinner recipe. Avocado will give the creamy texture and quinoa will bring some nice crunch. No need for grain wraps because lettuce we replace it perfectly.
15MINS
$2.00
Ingredients
Servings
4
1 cup
1 cup
Bell Pepper, diced
1 cup
Roma Tomato, diced
2
Avocados, diced
1 tsp
Fresh Mint, chopped
1
to taste
to taste
as needed
1
Romaine Lettuce
8-10 leaves
Nutrition Per Serving
Calories
322
Fat
15.9 g
Protein
8.5 g
Carbs
40.0 g