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RECIPE
12 INGREDIENTS4 STEPS15min

Homemade Taco Bell's Burrito Supreme

4.6
5 Ratings
DIY Taco Bell recipe for its famous Burrito Supreme. This recipe will show you how easy it is to make at home.
Homemade Taco Bell's Burrito Supreme Recipe | SideChef
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DIY Taco Bell recipe for its famous Burrito Supreme. This recipe will show you how easy it is to make at home.
Nicko's Kitchen
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it.
https://www.nickoskitchen.net/
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Fulfilled by
Nicko's Kitchen
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it.
https://www.nickoskitchen.net/
15min
Total Time
$5.80
Cost Per Serving

Ingredients

US / METRIC
Servings:
1
Serves 1
1 lb
Ground Beef
1 tsp
Taco Seasoning
1 tsp
Garlic Powder
1/2 tsp
Chili Spice Mix
1/4 cup
Tomato Paste
1 Tbsp
Refried Beans
1 Tbsp
1/2 tsp
Tomatoes , finely chopped
1/2 tsp
Onions , finely chopped
to taste
Lettuce
to taste
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Nutrition Per Serving

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CALORIES
1319
FAT
73.4 g
PROTEIN
123.2 g
CARBS
34.1 g

Cooking Instructions

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Step 1
In a pan over medium to high heat add Ground Beef (1 lb) . Break the beef down to small clumps and brown for 3-4 minutes.
Step 2
Add Taco Seasoning (1 tsp) , Garlic Powder (1 tsp) and Chili Spice Mix (1/2 tsp) . Mix the spices in well and let it cook for another minute.
Step 3
Add Tomato Paste (1/4 cup) and mix until warm.
Step 4
To assemble the burrito warm the TortillaLand® Flour Tortilla (1) in microwave for several seconds. Spread Refried Beans (1 Tbsp) and 1/2 cup of the beef mixture. Add Sour Cream (1 Tbsp) , Onions (1/2 tsp) , Tomatoes (1/2 tsp) , Lettuce (to taste) and Cheddar Cheese (to taste) . Fold and serve.
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Nutrition Per Serving
Calories
1319
% Daily Value*
Fat
73.4 g
94%
Saturated Fat
28.9 g
144%
Trans Fat
2.6 g
--
Cholesterol
409.2 mg
136%
Carbohydrates
34.1 g
12%
Fiber
5.1 g
18%
Sugars
10.3 g
--
Protein
123.2 g
246%
Sodium
651.2 mg
28%
Vitamin D
--
--
Calcium
133.2 mg
10%
Iron
12.9 mg
72%
Potassium
1606.0 mg
34%
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