Cooking Instructions
1.
Shape
Ground Beef (1.1 lb)
into four patties slightly larger than the hamburger bun. Smooth out the edges.
2.
In a large pan over high heat, spray
Canola Oil Spray (as needed)
. Cook the patties for 2 minutes.
3.
Flip and cook for another 2 minutes. Season with
Salt and Pepper (to taste)
.
4.
To assemble, lay out
Sesame Hamburger Buns (4)
. On the heel bun, layer one slice of
American Cheese Slices (8 slices)
, beef patty, the other slice of cheese, two
Pickles (8 slices)
, and
Onions (to taste)
. On the crown bun, add
Ketchup (to taste)
and
Yellow Mustard (to taste)
.
5.
Serve immediately with sides of choice!