Nicko's Kitchen
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
A simple step-by-step guide on how to create a gorgeous, flower and cardamon-inspired dessert plate. Guaranteed to make date night perfect!
4HRS
$5.69
Ingredients
Servings
4
Rose Panna Cotta
2 1/2 cups
Heavy Cream
2/3 cup
Whole Milk
1/2 cup
3
Gelatin Sheets
2 dashes
Rose Water
1 tsp
Ground Cardamom
Hibiscus Syrup
1/2 cup
10
Fresh Hibiscus Flowers, de-stemmed, washed
1 tsp
Liquid Glucose
1 cup
Water
Meringue
4
1
2/3 cup
1 Tbsp
2/3 cup
Shelled Pistachios, finely chopped, divided
3/4 cup
Heavy Cream
Cardamon Crisps
1/2 cup
3/4 cup
1
1/2 cup
1 1/3 cups
Self-Rising Flour
1
1/4 tsp
Ground Cardamom
to taste
Powdered Confectioners Sugar
for dusting
Nutrition Per Serving
VIEW ALL
Calories
1875
Fat
115.7 g
Protein
20.4 g
Carbs
194.0 g
Nicko's Kitchen
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/