3 INGREDIENTS • 4 STEPS • 20MINS

Bacon Popcorn

Name: Bacon Popcorn
Total time: PT1200.0S
Yield: 6
Ingredients: 1 2/3 cup Popcorn Kernels; 500 gram Bacon; 1/2 cup Grated Parmesan Cheese

Recipe

4.3

3 ratings

Savory popcorn cooked in bacon fat topped with bacon and parmesan cheese. So quick, easy, and it tastes amazing!

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Savory popcorn cooked in bacon fat topped with bacon and parmesan cheese. So quick, easy, and it tastes amazing!

Nicko's Kitchen

Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.

20MINS

Total Time

$1.24

Cost Per Serving

Ingredients

Servings

6

us / metric

1 2/3 cups

Popcorn Kernels

1.1 lb

Bacon, diced

1/2 cup

Nutrition Per Serving

VIEW ALL

Calories

464

Fat

34.7 g

Protein

16.5 g

Carbs

21.5 g

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Bacon Popcorn

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Nicko's Kitchen

Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.

Author's Notes

Use fatty bacon as you will use the rendered fat to cook the popcorn.

Cooking Instructions

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step 1

Into pan over medium-high heat add the Bacon (1.1 lb).

step 2

Once cooked, take the Bacon out to separate from the fat. Strain the oil into a bowl.

step 3

Into a large pot add in the Bacon Fat and the Popcorn Kernels (1 2/3 cups). Turn the heat to medium-high and wait for the corn to start popping.

step 4

Serve on a large dish and grate over Galbani Parmesan Cheese (1/2 cup) while warm. Top with crispy bacon pieces. Enjoy!

Bacon Popcorn

4.3

20MINS

$1.24

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Author's Notes

Cooking Instructions

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