Cut Trader Joe's® Organic Baked Tofu Teriyaki Flavor (1 package) into 12 cubes. Cook with about Grapeseed Oil (1 tablespoon) in pan until brown.
Mix Broccoli Slaw (2 bag), Crunchy Rice Noodles (1/2 cup), Slivered Almonds (1/4 cup), Sesame Seeds (1 tablespoon), Scallion (3 stalk), and tofu in a bowl.
In a separate bowl, whisk Canola Oil (1/2 cup), Low-Sodium Soy Sauce (1/4 cup), Creamy Natural Peanut Butter (1/4 cup), Maple Syrup (1/4 cup), Toasted Sesame Oil (1 tablespoon), and Sesame Seeds (1 tablespoon).
Pour dressing over salad mix. Enjoy!