Preheat oven to 350 degrees F (175 degrees C). Spray a 9x9-inch baking pan if not dark or non-stick.
Mix Oats (1 cup), Ground Oats (1 cup), Vegan Dark Chocolate Chips (1 cup), Slivered Almonds (1/4 cup), Chia Seeds (2 tablespoon), Baking Soda (1 teaspoon), Coconut (1/4 cup) together and set aside.
Add Banana (1/3 cup) to a separate bowl with Unsweetened Apple Sauce (1/2 cup), Coconut Oil (1/3 cup), Pure Maple Syrup (1/4 tablespoon), Vanilla Extract (1 teaspoon). Mix well and add to the dry ingredients.
Bake for 17 to 20 minutes in the preheated oven.
Let cool for a few minutes then slice and enjoy. Keep in a sealed container for several days or wrap individually in foil and freeze. From frozen, heat 20-30 seconds on high.