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Servings:

Vegan Almond Joy Oatmeal Breakfast Bars

There’s nothing tastier and more filling in the a.m. than Healthy Almond Joy Oatmeal Breakfast Bars with no added sugar!

Total Time

30min

4.7

3 Ratings

Author: Wholly Deliciousness!

Servings:

Ingredients

•

1 cup

Oats

•

1 cup

Ground Oats

•

1 cup

Vegan Dark Chocolate Chips

•

1/2 cup

Unsweetened Apple Sauce

•

1/3 cup

Bananas , puréed

•

1/3 cup

Coconut Oil

•

1 tsp

Pure Maple Syrup

•

4 Tbsp

Coconuts , shredded

•

4 Tbsp

Slivered Almonds

•

2 Tbsp

Chia Seeds

•

1 tsp

Vanilla Extract

•

1 tsp

Baking Soda

Cooking Instructions

Preheat oven to 350 degrees F (180 degrees C). Spray a 9x9-inch baking pan if not dark or non-stick.

Mix Oats (1 cup) , Ground Oats (1 cup) , Vegan Dark Chocolate Chips (1 cup) , Slivered Almonds (4 Tbsp) , Chia Seeds (2 Tbsp) , Baking Soda (1 tsp) , Coconuts (4 Tbsp) together and set aside.

Add Bananas (1/3 cup) to a separate bowl with Unsweetened Apple Sauce (1/2 cup) , Coconut Oil (1/3 cup) , Pure Maple Syrup (1 tsp) , Vanilla Extract (1 tsp) . Mix well and add to the dry ingredients.

Bake for 17 to 20 minutes in the preheated oven.

Let cool for a few minutes then slice and enjoy. Keep in a sealed container for several days or wrap individually in foil and freeze. From frozen, heat 20-30 seconds on high.

Nutrition Per Serving

CALORIES

230

FAT

14.5 g

PROTEIN

4.4 g

CARBS

22.6 g