Makes 3 servings. To freeze watermelon, lay chopped pieces on a parchment paper-lined sheet in a single layer. Freeze until hard, then transfer to a freezer-safe container or baggie until you need them. Store leftover Watermelon Daiquiri in the freezer in an airtight container.
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Watermelons (4 cups)
Malibu Rum (1/2 cup)
Granulated Sugar (2 Tbsp)
, and 2 Tbsp of
Lime Juice (1)
to a blender and blitz until smooth, scraping down the sides as needed to evenly combine.
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