Sesame Soft Pretzels

10 INGREDIENTS • 14 STEPS • 1HR 20MINS

Sesame Soft Pretzels

Recipe

4.0

2 ratings

An ideal recipe that you can share, cook, bake, laugh and make a fine old mess with kids, friends, family and your loved ones over the weekend.

Sesame Soft Pretzels

Save

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

An ideal recipe that you can share, cook, bake, laugh and make a fine old mess with kids, friends, family and your loved ones over the weekend.

1HR 20MINS

Total Time

$3.41

Cost Per Serving

Ingredients

Servings

4

us / metric

Dough Mix

2/3 cup

Warm Water

1 Tbsp

Granulated Sugar

1 tsp

1 tsp

Active Dry Yeast

2 tsp

2 cups

All-Purpose Flour

Boil

6 1/4 cups

Water

4 Tbsp

Baking Soda

Topping

1 tsp

black or white

as needed

around 1 tsp

Nutrition Per Serving

VIEW ALL

Calories

266

Fat

3.3 g

Protein

6.9 g

Carbs

51.3 g

Sesame Soft Pretzels

Save

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

Cooking InstructionsHide images

step 1

Combine lukewarm Water (2/3 cup) Granulated Sugar (1 Tbsp), Salt (1 tsp), Active Dry Yeast (1 tsp), and Olive Oil (2 tsp) and allow to sit for 10-15 minutes until it turns foamy.

step 1 Combine lukewarm Water (2/3 cup) Granulated Sugar (1 Tbsp), Salt (1 tsp), Active Dry Yeast (1 tsp), and Olive Oil (2 tsp) and allow to sit for 10-15 minutes until it turns foamy.

step 2

Sift the All-Purpose Flour (2 cups) into a large mixing bowl.

step 3

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