![author_avatar](https://www.sidechef.com/profile/7cc66170-f41d-48e4-93b2-1eece7890349.jpg?d=96x96)
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
An ideal recipe that you can share, cook, bake, laugh and make a fine old mess with kids, friends, family and your loved ones over the weekend.
1HR 20MINS
Total Time
$3.41
Cost Per Serving
Ingredients
Servings
4
us / metric
Dough Mix
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2/3 cup
Warm Water
![Active Dry Yeast](https://www.sidechef.com/ingredient/8c631a91-a7cb-4b82-a913-be552f305a25.jpeg?d=96x96)
1 tsp
Active Dry Yeast
Boil
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
6 1/4 cups
Water
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
4 Tbsp
Baking Soda
Nutrition Per Serving
VIEW ALL
Calories
266
Fat
3.3 g
Protein
6.9 g
Carbs
51.3 g