Recipe Image
Servings:
8
Red Cabbage, Spinach & Beetroot Detox Salad
Our favorite detox salad that's quick and easy to make, with a delicious olive oil, apple cider vinegar, and honey dressing! It’s really great for you, full of superfoods and it packs a real energy punch to get you through the second half of the day.
Total Time
20min
4.0
5 Ratings
Author: Berry Sweet Life
Servings:
8
Ingredients
Salad
•
2 1/2
cups
Beets
, grated
•
2
cups
Fresh Baby Spinach
•
1
cup
Red Cabbage
, sliced
•
1
cup
Carrots
, grated
•
1
bunch
Radishes
, chopped
•
1/2
cup
Celery
, sliced
•
1
cup
Almonds
•
1/2
cup
Sunflower Seeds
•
1/2
cup
Coconut Shavings
Honey Mustard Dressing
•
3
Tbsp
Olive Oil
•
1
tsp
Apple Cider Vinegar
•
1
Tbsp
Honey
•
1
Lemon
, juiced
•
1
tsp
Whole Grain Mustard
•
to taste
Salt
•
to taste
Ground Black Pepper
Cooking Instructions
1.
Wash all fresh produce well. Place
Beets (2 1/2 cups)
,
Fresh Baby Spinach (2 cups)
,
Red Cabbage (1 cup)
,
Carrots (1 cup)
,
Radishes (1 bunch)
, and
Celery (1/2 cup)
in a large salad bowl with the
Almonds (1 cup)
,
Sunflower Seeds (1/2 cup)
, and
Coconut Shavings (1/2 cup)
.
2.
Place
Olive Oil (3 Tbsp)
,
Apple Cider Vinegar (1 tsp)
,
Honey (1 Tbsp)
, the juice from
Lemon (1)
,
Whole Grain Mustard (1 tsp)
,
Salt (to taste)
, and
Ground Black Pepper (to taste)
in a small bowl and mix well until it comes together.
3.
Pour dressing over salad and toss.
Nutrition Per Serving
CALORIES
290
FAT
22.5 g
PROTEIN
7.9 g
CARBS
18.7 g
