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SideChef
Recipes
American
Sugar-Free Flourless Chocolate Brownies

15 INGREDIENTS • 6 STEPS • 35MINS

Sugar-Free Flourless Chocolate Brownies

Recipe

4.6

5 ratings
Incredibly chocolatey, moist, decadent brownies made with bananas, cocoa powder, dark chocolate chips, dates, honey, and Greek yogurt. These Amazing Sugar-Free Flourless Chocolate Brownies are very quick and easy to make and the best part is – they’re HEALTHY!
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Incredibly chocolatey, moist, decadent brownies made with bananas, cocoa powder, dark chocolate chips, dates, honey, and Greek yogurt. These Amazing Sugar-Free Flourless Chocolate Brownies are very quick and easy to make and the best part is – they’re HEALTHY!
author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

35MINS

Total Time

$1.03

Cost Per Serving

Ingredients

Servings
12
us / metric
Coconut Oil
as needed
Coconut Oil
for greasing the pan
Brownies
Banana
3
Ripe Bananas
Large Egg
2

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Farmhouse Eggs® Large Brown Eggs, lightly beaten
Vanilla Essence
1 tsp
Vanilla Essence, divided
Greek Yogurt
2 Tbsp
Greek Yogurt
Honey
1 Tbsp
Honey
Dark Chocolate Chips
1/3 cup
Dark Chocolate Chips
Unsweetened Cocoa Powder
1 cup
Unsweetened Cocoa Powder
Dates
3/4 cup
Dates, finely chopped
Baking Soda
1/2 tsp
Baking Soda
Frosting
Greek Yogurt
2 Tbsp
Greek Yogurt
Vanilla Extract
1 tsp
Vanilla Extract
Honey
2 Tbsp
Honey
Unsweetened Cocoa Powder
1 Tbsp
Unsweetened Cocoa Powder
Fresh Raspberry
1 cup
Fresh Raspberry

Nutrition Per Serving

VIEW ALL
Calories
136
Fat
3.0 g
Protein
4.1 g
Carbs
28.8 g
Love This Recipe?
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Sugar-Free Flourless Chocolate Brownies
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author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

Cooking Instructions

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step 1
Preheat oven to 180 degrees C (350 degrees F) and grease a 9x9-inch baking tin with Coconut Oil (as needed).
step 2
In a large mixing bowl, mash the Bananas (3) with a fork until almost smooth. Stir in the Farmhouse Eggs® Large Brown Eggs (2), Vanilla Essence (1 tsp), Greek Yogurt (2 Tbsp), and Honey (1 Tbsp).
step 3
Add the Dark Chocolate Chips (1/3 cup), Unsweetened Cocoa Powder (1 cup), Dates (3/4 cup), and Baking Soda (1/2 tsp) and fold until just combined. Pour the mixture into the baking tin and level it out with a metal spoon.
step 3 Add the Dark Chocolate Chips (1/3 cup), Unsweetened Cocoa Powder (1 cup), Dates (3/4 cup), and Baking Soda (1/2 tsp) and fold until just combined. Pour the mixture into the baking tin and level it out with a metal spoon.
step 4
Bake for 25 minutes, or until a toothpick comes out clean. Let the brownies cool in the tin.
step 5
Spoon the Greek Yogurt (2 Tbsp) into a small mixing bowl, then stir in the Vanilla Extract (1 tsp), and Honey (2 Tbsp). Add more honey to taste, then sift in the Unsweetened Cocoa Powder (1 Tbsp) and stir until well combined.
step 6
When the brownies have cooled completely, spoon on the frosting and spread almost to the edges. Top with Fresh Raspberry (1 cup), slice and serve.
step 6 When the brownies have cooled completely, spoon on the frosting and spread almost to the edges. Top with Fresh Raspberry (1 cup), slice and serve.

Tags

American
Gluten-Free
Snack
Healthy
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
Quick & Easy
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